10 Best Vegan Protein Powders, Reviewed by Registered Dietitians 2024

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Written By Paklay Zablay

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This plant-based protein powder from Natreve is made with a variety of non-GMO vegan proteins including pea protein, brown rice protein, and pumpkin seed protein. Hilbert loves that it contains a blend of functional ingredients such as greens, grains, and probiotics, which are important for gut health and digestion as well as skin health, brain health, and metabolic function.

“The specific probiotic strains (lactobacillus and bifidobacterium) in this product are the most highly studied probiotic strains to date and have been shown to help reduce IBS symptoms, digest fiber, promote digestive regularity, and even promote hormone balance,” Hilbert says. With 25 grams of protein and 4.5 grams of BCAAs, this is a great protein source for those looking to maximize their intake of amino acids that can help support muscle metabolism and formation, she says.

We also love that this powder doesn’t have that dreaded artificial aftertaste and is perfectly balanced in its sweetness. It also blends well whether you’re making a simple shake with water or using it as a base for a protein smoothie.

Protein per serving: 25g | Servings per container: 18 (per 1.47-lb. container) | Protein type: Pea, brown rice, and pumpkin seed

  • Pros: Contains multiple sources of protein; tastes good and dissolves well; free of added sugar and artificial sweeteners
  • Cons: Contains more sodium than other options


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